Chammanthi

Ingredients:

• Coconut - 1/2 cup
• Red chillies - 5
• Coriander seeds - 1tsp
• Garlic pods - 2
• Roasted urad dal - 1 tsp
• Asaofoetida powder - 1/2 tsp
• Salt to taste
• Tamarind pulp - 2 tsp

Preparation:

1. Fry coconut, red chillies, coriander seeds, garlic pods, urad dal, and asaofoetida powder .
2. Grind them to a fine paste along with salt and tamarind.